Deluxe Apple Pie

This is Toni’s special apple pie recipe.  This version bring the basic apple pie to the next level (apple pie with crumble topping), the only thing required is a large spoonful of ice cream and a large appetite.

Ingredients:

• 5 cups peeled and sliced apples (add 1 tbsp of lemon juice to prevent browning)
• 1/2 cup brown sugar
• 1/2 tsp cinnamon
• 2 tbsp flour (I like to use Tapioca instead)
• Pie Crust
• 1/2 cup flour
• 1/3 cup brown sugar
• 1/2 tsp cinnamon
• 3/4 cup rolled oats
• 1/2 tsp salt
• 1/3 cup butter

Directions:

1. Mix in a bowl first set of ingredients: apples, brown sugar, cinnamon, and flour.
2. Place mixture into an unbaked pie crust.
3. Mix together second set of ingredients and put on top of pie.  Do not cover with top crust.
4. Bake in oven 350 degrees F for 35-45 minutes.
5. Serve with Maple walnut ice-cream drizzled with caramel.